Pickled Squash
Pickled Squash is an moderately easy dinner. Made with 12 squash (prefer medium or small size), 3 c. vinegar, 1 1/2 tsp. turmeric, 5 c. sugar and 1 1/2 tsp. celery seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak thinly sliced squash in ice water with 1/3 cup salt for 3 hours.
Drain.
Mix syrup and other ingredients.
Bring to a boil. Put in jars and seal.
π· Perfect Pairings
Complete your meal with these
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