Pickled Pineapple Slices
Pickled Pineapple Slices is an moderately easy dinner. Made with 1 (29 1/2 oz.) can pineapple slices, 1 1/4 c. pineapple syrup, 1 c. sugar, 1/2 c. cider vinegar and cinnamon sticks, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a large skillet combine, pineapple syrup, sugar, vinegar and cinnamon stick.
Bring to a boil; cook and stir 10 minutes. Stick each slice with a clove and add to skillet.
Simmer 20 minutes, basting frequently with syrup.
Remove from heat.
Cool. Put in jars and cover tightly.
Keep refrigerated up to 2 months. To give away, pack in tight fitting lid and jar.
π· Perfect Pairings
Complete your meal with these
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