Pickled Banana Peppers
Pickled Banana Peppers is an moderately easy dinner. Made with banana peppers, 2 cloves garlic, 1/2 tsp. pickling salt, pinch of alum (pea size) and 2 c. white vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Clean and cut peppers; let stand in scalding water for 5 minutes.
In each jar put 2 cloves of garlic, 1/2 teaspoon pickling salt and pinch of alum.
Boil 5 minutes
2 cups white vinegar, 2 cups water and 1 cup sugar.
Pour into stuffed jars and seal.
π· Perfect Pairings
Complete your meal with these
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