Pickle Meat
Pickle Meat is an moderately easy dinner you can prepare in just 56 minutes. Made with gal. salt, . brown sugar, . cayenne pepper and . black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix together for 100 pounds to 120 pounds of meat.
Cut meat into squares.
Rub mixture all over meat.
Pack in stone jar. Put a weight on top.
Brine will cover meat.
Let set about 2 or 3 weeks. When ready to eat, slice and roll in flour and fry as chicken.
π· Perfect Pairings
Complete your meal with these
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