Philly Steak Sandwich

Name: Philly Steak Sandwich
Prep time: 15 min
Cook time: 25 min
Yield: 4
Ingredients: 1 pound beef sirloin, cut into thin 2 inch strips; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 1/2 teaspoon chili powder; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon dried thyme; 1/2 teaspoon dried marjoram; 1/2 teaspoon dried basil; 3 tablespoons vegetable oil; 1 onion, sliced; 1 green bell pepper, julienned; 3 ounces Swiss cheese, thinly sliced; 4 hoagie rolls, split lengthwise

⏱️ Ready in 40 min 🥄 Prep 15 min 🔥 Cook 25 min 👥 4 servings 👁️ 1 views

These sandwiches are delicious. I purchase steak that has been sliced for making stir-fry, which takes a little less time, but achieves the same results.

★ ★ ★ ★ ★ — (0 ratings)

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🔗 Recipe adapted from AllRecipes

#Tea #Steak #Sandwich #Under 1 Hour #Dinner

📊 At a Glance

Prep 15 min

Cook 25 min

Serves 4

Difficulty Hard

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 641

% Daily Value*

Total Fat 38.4g 49%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 717mg 31%

Total Carbohydrate 39.5g 14%

Dietary Fiber 3.4g 12%

Total Sugars 5.5g

Protein 35.3g 71%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place the beef in a large bowl.

In a small bowl, mix together salt, pepper, paprika, chili powder, onion powder, garlic powder, thyme, marjoram and basil.

Heat half of the oil in a skillet over medium-high heat.

Saute beef to desired doneness, and remove from pan.

Heat the remaining oil in the skillet, and saute the onion and green pepper.

Preheat oven on broiler setting.

Divide the meat between the bottoms of 4 rolls, layer with onion and green pepper, then top with sliced cheese.