"Pfeffernuesse" Cookies
"Pfeffernuesse" Cookies is an moderately easy dinner. Made with 2 c. (1 lb.) unsalted butter, 3 c. sugar, 3 1/2 c. all-purpose flour, 3 level tsp. baking ammonia (see your druggist) and 1 c. blanched almonds, chopped fine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar; add almonds and ammonia.
Knead in flour.
Roll into balls the size of a hickory nut.
Bake on ungreased cookie sheet (still frozen) in 300Β° oven until a delicate brown, 18 to 20 minutes or so.
π· Perfect Pairings
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