Pesto Sauce with Pine Nuts
Pesto Sauce With Pine Nuts is an moderately easy dinner. Made with 6 large garlic cloves, peeled and cut in half, 1 c. fresh basil leaves, chopped, 1/4 c. pine nuts, 1/4 c. half and half cream and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine garlic, basil, pine nuts, half and half and salt in blender.
Blend at low speed until ingredients are chopped fine and form a paste.
Gradually blend in olive oil alternately with cheese, blending until well mixed.
Gradually add whipping cream, stirring until well mixed.
Use as sauce for pasta.
Good on ravioli or on sliced boiled potatoes.
(A little on the firm side, not sliced too thin.)
π· Perfect Pairings
Complete your meal with these
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