Pepper Steak
Pepper Steak is an impressive dinner you can prepare in about 2 hours 22 minutes. Made with . round or flank steak, salt and freshly ground black pepper to taste, . oil, medium onion, chopped and garlic, minced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cut the steak into slices
/8-inch thick.
Sprinkle with salt and pepper.
Large skillet heat the oil, add the steak, onion and garlic; cook until the meat is browned on all sides.
Add the green peppers and bouillon, cover and simmer 10 minutes.
Add the tomatoes and simmer 5 minutes. Mix the cornstarch or flour, soy sauce, and water and stir into the meat mixture.
Cook, stirring, until the mixture has thickened. Serve with hot boiled rice.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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