Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 1 1/2 lb. boneless chuck steak, 2 tbsp. shortening, 1 envelope onion soup mix, 2 c. water and 3 bell peppers, cut in thin strips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut meat into strips 2 inches long.
Heat shortening and brown meat.
Stir in soup mix and water.
Simmer, covered, 30 minutes. Stir in peppers.
Simmer, covered, until peppers are tender.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment