Pepper Relish(Cooked)

Name: Pepper Relish(Cooked)
Ingredients: 2 doz. red peppers; 2 doz. green peppers; 8 large onions; 2 qt. vinegar; 1/4 c. salt; 2 1/4 c. sugar

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Pepper Relish(Cooked) is an moderately easy dinner. Made with 2 doz. red peppers, 2 doz. green peppers, 8 large onions, 2 qt. vinegar and 1/4 c. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 doz. red peppers

2 doz. green peppers

8 large onions

2 qt. vinegar

1/4 c. salt

2 1/4 c. sugar

👨‍🍳 Instructions

Remove the stems and seeds from the red and green peppers. Chop vegetables in the grinder, using large blade. Pour boiling water over vegetables to cover.

Let stand for 5 minutes.

Drain. Again pour boiling water over the vegetables and allow to stand 10 minutes.

Drain for 1 hour.

Add the vinegar, salt and sugar and cook for 1 hour.

Then put into hot jars, not cold ones.

Makes 6 pints.