Pepper Relish
Pepper Relish is an moderately easy dinner. Made with 6 green peppers, chopped, 6 red peppers, chopped, 6 medium onions, chopped, 2 c. vinegar (5% acidity) and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine all ingredients in a large Dutch oven and bring to boil.
Reduce heat to medium.
Cook uncovered 30 minutes, stirring occasionally.
Discard hot pepper.
Pack into hot sterilized jars, leaving 1/4 inch headspace.
Cover with metal lids.
Screw bans tight.
Process in boiling water bath 5 minutes.
Yield
11 half pints.
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