Pecan Sweet Potatoes
Pecan Sweet Potatoes is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with c. butter or margarine, . cornstarch, c. firmly packed brown sugar, . salt and c. orange juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter in a saucepan.
Blend cornstarch, brown sugar and salt; mix with butter.
Gradually add orange juice, stirring until thickened and clear.
Put sweet potatoes into a 1 1/2-quart casserole.
Pour sauce over sweet potatoes.
Sprinkle with pecans. Bake, covered, at 350Β° for 45 minutes or until heated through.
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