Pecan Pumpkin Pie
Pecan Pumpkin Pie is an moderately easy dinner. Made with 3 slightly beaten eggs, 1 c. canned or mashed cooked pumpkin, 1 c. sugar, 2 tbsp. flour and 1/2 c. dark corn syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small mixing bowl, combine the first 7 ingredients; mix well.
Pour into unbaked pastry shell.
Top with chopped pecans. Bake in a 350Β° oven for about 40 minutes, or until knife inserted halfway between center and edge comes out clean.
Chill; served topped with whipped cream.
π· Perfect Pairings
Complete your meal with these
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