Pecan Crescents
Pecan Crescents is an moderately easy dinner. Made with 1 c. butter or margarine (at room temperature), 1/2 c. confectioners sugar, 2 tsp. vanilla extract, 1 c. pecans, finely chopped and 1 3/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large bowl, beat butter, sugar and vanilla with electric mixer until fluffy.
Add pecans; mix until blended.
Wrap dough. Chill 1 hour.
Heat oven to 300Β°.
Divide dough into 8 equal pieces.
On lightly floured board, roll each piece into a 12 3/4-inch long rope.
Cut each rope into 8 pieces.
Shape into crescents.
Place one inch apart on ungreased cookie sheet.
Bake for 18 to 20 minutes, or just until golden.
While warm, roll in confectioners sugar.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment