Pecan-Cheese Crispies
Pecan-Cheese Crispies is an moderately easy dinner. Made with 2 c. sharp cheese, shredded, 1 c. butter or margarine, softened, 1/4 tsp. hot sauce, 1/2 tsp. dry mustard and 1 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine cheese and butter in a large mixing bowl; beat at medium speed with mixer until blended.
Add hot sauce and mustard; add flours, mixing well, then stir in cereal.
Shape dough into 1-inch balls and place on ungreased baking sheets; flatten with a fork.
Press a pecan half in the center of each cookie.
Bake at 350Β° for 12 to 14 minutes; cool.
Makes about 5 dozen.
π· Perfect Pairings
Complete your meal with these
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