Peanut Butter Pound Cake
Peanut Butter Pound Cake is an moderately easy dinner. Made with 2 sticks margarine (soft), 2 c. white sugar, 1/2 c. brown sugar, 1/2 c. crunchy peanut butter and 5 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together margarine and sugars.
Add peanut butter.
Alternate flour and milk, mixing after each addition.
Add soda and vanilla.
Mix well and bake in greased tube pan.
Bake at 325Β° for 1 hour or until toothpick inserted in middle comes out clean.
Cool about 15 minutes before removing from pan.
π· Perfect Pairings
Complete your meal with these
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