Peanut Butter Pie(Low Calorie)
Peanut Butter Pie(Low Calorie) is an moderately easy dinner. Made with 1/2 cup reduced fat peanut butter, 4 oz. light cream cheese, 4 oz. fat free cream cheese, 12 oz. fat free sweetened condensed milk and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In large bowl using electric mixer beat together peanut butter and both ream cheeses until smooth.
Gradually beat in milk and lemon juice.
Fold in whip topping and 4 Tbsp. of chocolate mini chips.
Spoon peanut butter mixture into pie crust and sprinkle remaining chocolate chips over top.
Chill in refrigerator at least 4 hours or overnight.
Slice into 10 pieces. 6 Points.
π· Perfect Pairings
Complete your meal with these
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