Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 1/3 c. peanut butter, 1 c. confectioners sugar, 1/4 c. milk and 1 (8 oz.) carton frozen whipped topping, thawed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In mixing bowl, beat cream cheese until fluffy.
Mix in peanut butter and sugar.
Gradually add milk and mix well.
Fold in whipped topping.
Spoon into crust.
Refrigerate overnight. Garnish with peanuts.
π· Perfect Pairings
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