Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1/3 c. peanut butter, 3/4 c. powdered sugar, 1/2 c. sugar, 1/3 c. flour and 2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix peanut butter and powdered sugar.
Put 1/2 of it in a baked 9-inch pie crust.
Combine 1/2 cup sugar, flour, milk, butter, vanilla, beaten yolks and salt.
Cook until smooth; cool slightly. Pour into pie crust.
Put rest of peanut butter mixture on top. Beat egg whites, 1/2 cup sugar, cream of tartar and cornstarch together.
Put on top of pie and bake at 350Β° until browned.
π· Perfect Pairings
Complete your meal with these
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