Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 tsp. salt, 3 tbsp. cornstarch, 2 1/2 c. milk and 3 egg yolks, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, salt and cornstarch with milk over hot water. Cook over water on low heat until slightly thickened, about 15 minutes.
Beat egg yolks and add a little of hot milk mixture. Return to first mixture, stirring constantly.
π· Perfect Pairings
Complete your meal with these
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