Peanut Butter Pie

Name: Peanut Butter Pie
Ingredients: 1/3 c. creamy peanut butter; 1 (3 oz.) pkg. cream cheese, softened; 2 tbsp. butter or margarine, softened; 1 c. confectioners sugar; 1/4 c. milk; 1 (8 oz.) carton frozen whipped topping, thawed; 1 chocolate crumb crust (9-inches); 2 tbsp. chopped peanuts (optional); chocolate curls (optional)

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Peanut Butter Pie is an moderately easy dinner. Made with 1/3 c. creamy peanut butter, 1 (3 oz.) pkg. cream cheese, softened, 2 tbsp. butter or margarine, softened, 1 c. confectioners sugar and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/3 c. creamy peanut butter

1 (3 oz.) pkg. cream cheese, softened

2 tbsp. butter or margarine, softened

1 c. confectioners sugar

1/4 c. milk

1 (8 oz.) carton frozen whipped topping, thawed

1 chocolate crumb crust (9-inches)

2 tbsp. chopped peanuts (optional)

chocolate curls (optional)

👨‍🍳 Instructions

In a mixing bowl, beat peanut butter, cream cheese and butter until smooth.

Add sugar and milk; fold in whipped topping.

Pour into the crust.

Cover and freeze for at least 4 hours.

Remove from the freezer just before serving.

Garnish with peanuts and chocolate curls if desired.

Yield: 6 servings.

🍷 Perfect Pairings

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🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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