Peanut Butter Filled Fudge Cupcakes
Peanut Butter Filled Fudge Cupcakes is an impressive dinner. Made with 1 c. flour, 1/3 c. unsweetened cocoa powder, 3/4 tsp. baking soda, 1/2 tsp. salt and 1/3 c. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium mixing bowl, stir together flour, cocoa, soda and salt.
In large mixing bowl, beat shortening about 30 seconds.
Add brown sugar and vanilla; beat well.
Add eggs, one at a time, beating well after each.
Add dry ingredients alternately with the 1/2 cup milk, beating after each addition.
π· Perfect Pairings
Complete your meal with these
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