Peanut Butter and Jelly Cookies
Peanut Butter And Jelly Cookies is an impressive dinner. Made with 2 1/4 c. unbleached flour, 1/2 c. sugar, 1/2 c. brown sugar, 1/2 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°. Lightly spoon flour into measuring cup; level off.
In large bowl, combine all ingredients except 1 cup flour and oats.
Shape into 1-inch balls; place 2-inches apart on ungreased cookie sheets.
Flatten in crisscross pattern with fork dipped in sugar.
Place 1/8 teaspoon jelly in center of each cookie.
Bake at 350° for 12 to 14 minutes or until light golden brown.
Makes 60 cookies.
🍷 Perfect Pairings
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