Peach Cobbler Supreme
Peach Cobbler Supreme is an moderately easy dinner. Made with 8 c. sliced fresh peaches, 2 c. sugar, 2 to 4 tbsp. all-purpose flour, 1/2 tsp. nutmeg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Combine the first 4 ingredients in a Dutch oven; set aside until syrup forms.
Bring peach mixture to a boil.
Reduce heat to low; cook for 10 minutes, or until tender.
Remove from heat.
Add vanilla and butter; stir until butter melts.
Roll half of pastry to 1/8-inch thickness; cut into 8-inch square.
Spoon half of peaches into a lightly buttered 8-inch square baking dish.
Top with pastry square.
Bake at 425° for 14 minutes.
Spoon remaining peaches over baked pastry square.
Roll remaining pastry; cut into 1-inch strips.
Arrange in lattice design over peaches.
Bake at 425° for 15 to 18 minutes.
Makes 8 servings.
🍷 Perfect Pairings
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