Peach Cobbler
Peach Cobbler is an moderately easy dinner. Made with 1 c. flour, 3/4 c. sugar, 1 1/2 tsp. baking powder, 1/4 tsp. salt and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In bowl, combine 2 tablespoons sugar with flour, baking powder and salt; then cut in butter.
Combine egg and milk and mix, stirring just until moist.
Pit, peel and slice peaches; combine in a saucepan with remaining sugar, cornstarch and cinnamon.
Cook medium heat until syrup is clear, thick and boiling 5 to 7 minutes.
Pour into a 2-quart baking dish and drop dough in heaping tablespoons.
Makes 6 portions.
Bake at 400Β° until golden, about 20 minutes.
Serve warm with ice cream.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment