Peach Cobbler
Peach Cobbler is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. butter or margarine, c. sugar, c. fruit (peaches), . + 2/3 c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a shallow casserole dish, combine fruit, sugar, 1 tablespoon flour and cinnamon.
In a medium bowl, mix 2/3 cup flour, baking powder and brown sugar.
Cut in butter until mixture is the size of small peas.
Stir in milk until moistened; add more if necessary.
Drop dough by spoonfuls onto fruit.
Bake at 400Β° for 30 minutes or until toothpick inserted into crust comes out clean.
Let stand 5 minutes.
Makes about 6 servings.
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