Peach Blueberry Pie
Peach Blueberry Pie is an moderately easy dinner. Made with 1 pie crust, 4 c. sliced fresh peaches, 2 c. blueberries, 2/3 to 3/4 c. sugar and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Prepare pie crust.
Combine peaches and blueberries.
Combine sugar, flour, cinnamon, mace, salt, lemon peel and juice; add to fruits.
Toss with fork and pour into pie pan, heaping slightly in center.
Dot with margarine.
Cut 10 strips about 11 inches long and 1/2 inch wide.
Arrange lattice fashion over fruit.
Trim and flute edges.
Bake at 425Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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