Peach Blueberry Pie
Peach Blueberry Pie is an moderately easy dinner. Made with 1 c. sugar, 1/3 c. all-purpose flour, 1/2 tsp. ground cinnamon, 1/8 tsp. ground allspice and 3 c. sliced, peeled peaches, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine sugar, flour, cinnamon and allspice.
Add the peaches and blueberries; toss gently.
Line pie plate with bottom crust.
Add the filling.
Dot with butter.
Top with a lattice crust.
Brush crust with milk.
Sprinkle with cinnamon-sugar.
Bake at 400Β° for 40 to 45 minutes or until crust is golden brown and filling is bubbly.
π· Perfect Pairings
Complete your meal with these
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