Parsley Pinwheel Loaf
Parsley Pinwheel Loaf is an moderately easy dinner. Made with 1 pkg. hot roll mix, 2 eggs, 2 tbsp. grated parmesan, 1/2 c. finely chopped parsley and 2 tbsp. finely chopped chives, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Prepare hot roll mix with one egg and let rise.
Beat other egg in a cup.
Stir in cheese.
Heat remaining ingredients in small saucepan until greens wilt.
Cool and blend in beaten egg mix.
Punch down dough.
Knead a few times.
Roll out to an 18 x 6 rectangle.
Spread with parsley mix.
Roll jelly fashion and place seam side down in greased 9 x 5 x 3 pan.
Let rise again until double in size (about 45 minutes).
Bake at 375Β° for 45 minutes or until bread gives a hollow sound when tapped.
π· Perfect Pairings
Complete your meal with these
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