Parsley Buttered Potatoes
Parsley Buttered Potatoes is an easy dinner. Made with 2 1/2 lb. quartered potatoes, peeled, 1/4 c. chopped parsley, 2 tbsp. melted butter and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, quarter and wash potatoes.
Boil potatoes to tender bite; drain.
Clean and chop parsley, medium to fine.
Melt butter and add parsley with salt.
Pour parsley butter sauce over drained potatoes and serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment