Parmesan Scalloped Potatoes
Parmesan Scalloped Potatoes is an moderately easy dinner. Made with 1/2 c. grated parmesan cheese, 1 tbsp. dried marjoram, 1 tsp. salt, 1/2 tsp. garlic powder and 1/4 tsp. grated nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine first 6 ingredients in a small bowl.
Set seasoning mixture aside.
Use a glass casserole.
Layer 1/3 of potatoes in a lightly greased 11 x 7 x 2-inch casserole.
Sprinkle 1/2 of seasoning over potatoes.
Repeat layers with remaining potatoes and seasonings; end with potatoes.
Sprinkle with 2 tablespoons Parmesan cheese.
Combine whipping cream and water.
Pour over potatoes.
Cover with foil.
Bake at 350Β° for 1 1/2 hours. Uncover and bake 30 minutes.
Let stand before serving for 10 minutes.
Serves 6 to 8 guests.
Very good.
π· Perfect Pairings
Complete your meal with these
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