Parmesan Potato Sticks
Parmesan Potato Sticks is an moderately easy dinner. Made with 2 lb. russet potatoes, 1/2 c. butter, melted, 1/2 c. fine dry bread crumbs, 1/2 c. grated parmesan cheese and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Scrub and peel potatoes; cut lengthwise into quarters.
Cut each quarter into 3 strips.
Roll in melted butter; then roll in combined remaining ingredients.
Place potato sticks in a single layer on a cookie sheet.
Drizzle melted butter over potatoes. Bake at 400Β° for 30 to 35 minutes or until potatoes are tender. Yield:
6 servings.
π· Perfect Pairings
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