Parmesan Dijon Chicken
Parmesan Dijon Chicken is an moderately easy dinner. Made with 2 tbsp. dijon mustard, 2 tsp. worcestershire sauce, 1 clove garlic, finely chopped, 1 tbsp. butter, melted and 3/4 c. dry bread crumbs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Mix mustard, Worcestershire sauce, garlic and butter in small bowl.
Mix bread crumbs, cheese and parsley in large plastic bag.
Brush mustard mixture on chicken, then shake chicken in bag to coat with crumb mixture.
Place chicken, skin side up, in ungreased rectangular baking dish.
Bake, uncovered, 50 to 60 minutes or until juice is no longer pink when centers of thickest pieces are cut.
π· Perfect Pairings
Complete your meal with these
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