Oven Porcupines
Oven Porcupines is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. uncooked regular rice, 1/2 c. water, 1/3 c. chopped onion and 1/2 tsp. celery salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat oven to 350Β°.
Mix meat, rice, 1/2 cup water, onion, salt, garlic powder and pepper.
Shape by rounded tablespoonfuls into balls.
Place in ungreased 8 x 8 x 2-inch baking dish.
Stir together remaining ingredients.
Pour over meatballs.
Cover with foil and bake 45 minutes.
Uncover and bake 45 minutes longer. Makes 4 to 6 servings.
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