Oven Made Caramel Corn
Oven Made Caramel Corn is an moderately easy dinner. Made with 2 c. brown sugar, 1 c. butter or margarine, melted, 1/2 c. light corn syrup, 1 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil butter, sugar, syrup and salt in a heavy saucepan for 5 minutes, stirring occasionally.
Add soda and vanilla; mix thoroughly.
Pour over corn; stir to coat kernels.
Place in two large pans.
Bake at 200Β° for 1 hour, stirring every 15 minutes.
π· Perfect Pairings
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