Oven-Fried Potatoes
Oven-Fried Potatoes is an moderately easy dinner. Made with 8 large unpeeled baking potatoes, each cut into 8 wedges, 1/2 c. oil, 4 tbsp. grated parmesan cheese, 1/2 tsp. salt and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange potato wedges, peel side down, in 2 shallow baking pans.
Mix remaining ingredients and brush over potatoes.
Bake in preheated 375Β° oven for 45 minutes or until golden brown and tender.
Brush occasionally with mixture.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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