Oven Fried Potatoes
Oven Fried Potatoes is an moderately easy dinner. Made with 8 large, unpeeled potatoes, cut into 8 wedges each, 1/2 c. oil, 2 tbsp. grated parmesan cheese, 1 tsp. salt and 1/2 tsp. each: garlic powder and paprika, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare potatoes.
Mix remaining ingredients to make a baste. Arrange potato wedges, peel side down, in 2-inch shallow baking pan.
Baste with mixture.
Bake in preheated 375Β° oven for 45 minutes until golden brown and tender.
Baste occasionally with oil mixture.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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