Oven-Fried Chicken and Dressing
Oven-Fried Chicken And Dressing is an moderately easy dinner. Made with 1 (4 lb.) chicken, 6 c. dry bread crumbs, 1 tsp. salt, 1/8 tsp. pepper and 1 1/4 tsp. sage, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cut chicken in serving pieces; dip into flour seasoned with salt and pepper; brown in hot fat or Pam spray.
Combine remaining ingredients using 1/2 cup soup.
Arrange chicken in Dutch oven or large casserole.
Pile dressing in center.
Make gravy of pan drippings, using 2 tablespoons flour and enough water with remaining soup to make 2 cups; pour over chicken.
Cover closely; bake in 350Β° oven for 1 hour.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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