Our Favorite Pecan Pie
Our Favorite Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. dark corn syrup, 1/8 tsp. salt, 9-inch unbaked pie shell and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine eggs, sugar and syrup.
Beat with mixer.
Mix in pecans.
Add salt and vanilla.
Pour into pie shell.
Bake at 425° for 10 minutes.
Reduce heat and bake at 350° for 25 to 30 minutes.
🍷 Perfect Pairings
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