Orange Sherbet Salad
Orange Sherbet Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. orange flavored gelatin, 2 c. boiling water, 1 pt. orange sherbet, 2 chopped bananas and 1 (8 oz.) can mandarin oranges, drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Add sherbet to hot gelatin mixture and stir until dissolved.
Add the rest of the ingredients.
Pour into a 2-quart ring mold and chill until set. Drained off juices may be substituted for part of the boiling water.
π· Perfect Pairings
Complete your meal with these
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