Orange Glazed Sweet Potatoes
Orange Glazed Sweet Potatoes is an moderately easy dinner. Made with 2 lb. sweet potatoes, about 6 medium size, 1/2 c. sugar, 1 tbsp. cornstarch, 1/2 tsp. grated orange rind and 1 c. orange juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Heat oven to 375Β°.
Parboil sweet potatoes; cut each lengthwise in quarters.
Arrange in ungreased casserole or oblong baking dish.
In small saucepan stir together sugar, cornstarch and orange peel.
Slowly add orange juice.
Add butter.
Stir constantly until mixture boils and thickens.
Pour hot mixture over sweet potatoes.
Bake 30 minutes, covered with foil.
Remove foil and cool slightly before serving.
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