Orange-Baked Pork Chops
Orange-Baked Pork Chops is an easy dinner. Made with 2 lb. lean thick pork chops, salt and pepper, 2 tbsp. flour, 1 or 2 oranges, sliced thin and 1/2 c. orange juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange meat in casserole.
Sprinkle with salt, pepper and flour and top with orange slices.
Pour orange juice over meat and oranges; cover.
Bake in moderate oven at 350Β° for 1 to 1 1/2 hours or until tender.
π· Perfect Pairings
Complete your meal with these
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