Onion Soup a Al Parmesan
Onion Soup A Al Parmesan is an moderately easy dinner. Made with 2 c. thinly sliced onions, 1/2 c. butter or margarine, 1 1/2 qt. rich, hearty beef stock, salt and pepper to taste and 4 slices toasted french bread, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Saute onions in 4 tablespoons butter or margarine until golden.
Stir often.
Add the stock and boil 10 minutes.
Season with salt and pepper.
π· Perfect Pairings
Complete your meal with these
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