Onion Soup a Al Parmesan

Onion Soup a Al Parmesan

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Onion Soup A Al Parmesan is an moderately easy dinner. Made with 2 c. thinly sliced onions, 1/2 c. butter or margarine, 1 1/2 qt. rich, hearty beef stock, salt and pepper to taste and 4 slices toasted french bread, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°.

Saute onions in 4 tablespoons butter or margarine until golden.

Stir often.

Add the stock and boil 10 minutes.

Season with salt and pepper.

🍷 Perfect Pairings

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