Onion Rings
Onion Rings is an moderately easy dinner. Made with 1 large onion (vidalia, if available), 1 c. flour, 2 tbsp. oil, 1 egg, separated and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Separate onion into rings and place in ice water in refrigerator for 1 hour.
Mix together flour, oil, egg and water in a bowl.
Beat egg white until stiff.
Fold egg white into flour mixture.
Coat onion rings by dipping into mixture, then drop rings into hot Crisco.
Fry until golden brown.
Salt, if desired.
π· Perfect Pairings
Complete your meal with these
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