Onion-Cheese Supper Bread
Onion-Cheese Supper Bread is an moderately easy dinner. Made with 1/2 c. chopped onion, 1 beaten egg, 1/2 c. milk, 1 1/2 c. biscuit mix and 1 c. shredded american sharp cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook onion in small amount of hot butter until tender, but not brown. Combine egg and milk. Add to biscuit mix. Stir only until mix is just moistened.
Add onion, half the cheese and parsley. Spread dough into greased 8 x 1 1/2-inch round cake pan. Sprinkle with remaining cheese.
Drizzle melted butter over top. Bake at 400Β° for 20 minutes or until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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