Onion Cheese Custard
Onion Cheese Custard is an moderately easy dinner. Made with 6 eggs, 1 qt. milk, 1 tsp. worcestershire sauce, salt and pepper and 1/2 c. finely chopped onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald milk and stir in cheese until melted.
Beat whole eggs with seasoning and onion (more onions, if desired) and add to cheese mixture.
Put in casserole in a pan of water and bake at 300Β° for about 1 hour.
π· Perfect Pairings
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