One Foot in the Fire Fudge Cake
One Foot In The Fire Fudge Cake is an moderately easy dinner. Made with 1/2 c. water, 2 (10 oz.) sq. unsweetened chocolate, 2/3 c. shortening, 1 3/4 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine water and chocolate.
Cook over low heat; stir constantly until melted.
Remove from heat and cool.
Cream shortening.
Gradually add sugar, beating well at medium speed. Add eggs, one at a time.
Beat well after each.
Combine flour, soda and salt.
Add to creamed mixture alternating with buttermilk.
Start and end with mixture.
Add chocolate mixture and vanilla; mix until well blended.
Pour into three greased and floured 9-inch cake pans.
Bake at 350Β° for 17 to 19 minutes. Cool in pans for 10 minutes.
Remove from pan and cool completely on racks.
Spread with fluffy white filling between layers. Chocolate on top and sides.
π· Perfect Pairings
Complete your meal with these
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