Old Time Molasses Cake
Old Time Molasses Cake is an moderately easy dinner. Made with 1 stick (1/2 c.) oleo, 1/2 c. sugar, 1 tsp. ginger, 1 tsp. cinnamon and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a mixing bowl, cream together butter and sugar.
Stir in ginger and cinnamon; add salt and egg.
Beat until well blended. Stir molasses and buttermilk.
Sift together flour and soda. Combine with batter; beat just enough to incorporate flour.
Pour into greased 10-inch skillet.
Bake in 325Β° oven for 35 to 40 minutes or until done.
Serve with lemon butter.
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