Old-Fashioned Sugar Cream Pie
Old-Fashioned Sugar Cream Pie is an moderately easy dinner. Made with 1 stick butter or margarine, 2 c. milk, 1 c. sugar, 4 tbsp. cornstarch and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat milk to warm with butter until butter melts.
Mix sugar and cornstarch together with fingers until well-blended.
Pour into milk mixture, stirring constantly until it thickens.
It will bubble like grits.
Remove from heat and add vanilla.
Mix well and pour into baked pie shell.
Sprinkle cinnamon and nutmeg on top.
Refrigerate.
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