Old-Fashioned Chocolate Cake
Old-Fashioned Chocolate Cake is an moderately easy dinner. Made with 3/4 c. butter, 1 2/3 c. sugar, 3 eggs, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Heat oven to 350Β°.
Grease and flour a 13 x 9 x 2-inch pan. In a large bowl, combine butter, sugar, eggs and vanilla.
Beat on high for 3 minutes.
Combine flour, cocoa, baking soda, baking powder and salt.
Add alternately with water to creamed mixture. Blend just until combined.
Pour into prepared pans.
Bake for 30 to 35 minutes or until toothpick comes out clean.
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